Menu
S T A R T E R S
Soup of the day £8
Shell on Scallops Garlic Butter & White Wine Sauce (GFO) £9
Tempura Prawns with Thai Chilli Dressing & Pickled Vegetables (GF) £8
Beetroot & Gin cured Salmon, Wasabi Crème Fraiche & Crispy Capers £9
Moroccan Hummus with Roasted Vegetable, Pomegranate & Flat Bread (VG) £8
Sweet Potato & Blue Cheese Croquettes, Apple & Cranberry Chutney (V) £8
M A I N S
Lulworth Venison Burger with Mature Cheddar, Lettuce, Tomato, Onion Jam & Fries (GFO) £18
Vegan Burger with Vegan Cheese Lettuce, Tomato, Chipotle Relish & Fries (VG)(GF) £16.50
Classic Moules Mariniere with Chips (GFO) £20
Beer Battered Market Fish with Crushed Minted Peas, Tartare Sauce & Chips (GF) £17
Slow Cooked Pork Belly, Black Truffle Mash Braised Red Cabbage and Cider Jus (GF) £23
Mediterranean Style Roasted Vegetables with Lemon & Thyme Grilled Halloumi (GF)(VO) £17
Dry Aged Ribeye Steak, Confit Onions, Slow cooked plum tomatoes, Chimichurri Sauce Choice of Cajun Potato or Chips (GF) £29
S A N D W I C H E S (12PM – 3PM)
OPEN SANDWICHES ON TOASTED SOURDOUGH & SALAD LEAVES
Hummus, Roasted Vegetables and Crumbled Feta £8.50 (V)
Slow roasted Beef Brisket, Pickle Cabbage Slaw £9.50
Maple Bacon, Brie, Onion Relish on Toasted Sourdough (VO) £8.90
S I D E S
Chips £4
Parmesan & Truffle Oil Fries £5.50
Dressed Lulworth Garden lettuce & Pickles £4
D E S S E R T S
Sticky Toffee Pudding with Honeycomb & Madagascar Vanilla Ice Cream £8.50
Crème Brule & Homemade Shortbread (V) £8
Dorset Cheese Board (V) £12.50
Ice Cream & Sorbets by the Scoop (V)(VO) £2
Selection of Ice Creams & Sorbets
K I D S M E N U (ALL £7)
Chicken Goujons, Peas & Chips
Battered Fish & Chips, Peas
Tomato Pasta (V)
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